organic gradening

What Does ‘Organic’ Really Mean?

“Organic” may appear on meat packages, milk or egg cartons, cheese, and other single-ingredient foods. Certified organic requires the rejection of synthetic agrochemicals, irradiation, and genetically engineered foods or ingredients. Literally, the term is redundant: all food comprises organic chemicals (complex chemicals containing carbon). Any materials used in producing or processing organic food must be…

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